
Olive Oil
Maintenance and overhaul of two-phase and three-phase decanters and vertical separators used in olive oil production.
What we do for Olive Oil
Plant-level, with 30+ years of field and workshop experience.
In olive-oil production, two- and three-phase decanters split oil, wastewater, and pomace, while the vertical separator brings the oil to its final clarity. Olive paste is abrasive and the season is short and intense, during harvest a stopped decanter quickly becomes a bottleneck. These machines have to be ready before the season starts.
We strip your decanter's scroll and bowl, measure the wear, renew it with tile and powder coating, and overhaul your vertical separators. Whatever the brand, we keep spare parts ready before harvest and stay on-site 24/7 through the season.
What we provide in this industry
From teardown to commissioning, from a single hand.
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